Cooking with The Caribbean Chef, Julio H. Rodriguez

Traditional Seafood and Plantain dishes that are easy to make.

Ensalada de Bacalao

Codfish Salad

Pargo Rojo

Red Snapper

Asopao de Camarones y Tostones

Shrimp Rice Soup and Plaintains



Traditional Plantain Dish


Saffron Rice with Seafood

Tostones y Mofongos

Fried Plantain dishes